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Cheddar Herb Loaf
A soft, savory loaf filled with sharp cheddar and fresh thyme and oregano from our garden, then topped with even more cheddar and herbs for a golden, flavorful crust. Delicious alongside a bowl of soup or served warm with dinner—but around our table, we toast it and dip it in warm homemade marinara.
Cheddar Herb Loaf
A soft, savory loaf filled with sharp cheddar and fresh thyme and oregano from our garden, then topped with even more cheddar and herbs for a golden, flavorful crust. Delicious alongside a bowl of soup or served warm with dinner—but around our table, we toast it and dip it in warm homemade marinara.